Keto Pumpkin Spice Cookies: Fall Keto Treats

Get into the fall mood with these Pumpkin Spice Keto cookies! Keto sweet treats are always hard to find but look no further than these guilt free bites! Be sure to get a good sugar-free Pumpkin Spice Syrup or substitute it for extra sweetener and pumpkin pie spice mix.

Makes 12

Per Serve:

9.2g fat

1g N carbs

1.7g Protein

405 kj = 96.79 cal

Ingredients:

⅓ Cup Coconut Flour

⅔ Cup Almond Flour

¼ Cup Sukrin Icing Sugar

½ Cup Melted Butter

1 Egg

2 t Sugar Free Pumpkin Pie Syrup

¼ t Baking Powder

Directions:
  1. Mix the following ingredients together: 1/4 cup of sukrin, 3 tbsp of pumpkin spice, 1/4 tsp of baking powder, 2/3 cup of almond flour, 1/3 cup of coconut flour, 1 egg, 1/2 cup of melted butter, and 2 tsp of pumpkin pie syrup. Stir well.
  2. Refrigerate dough for 2 hours
  3. Roll out dough on parchment paper
  4. Cut out desired shapes
  5. Bake at 300F for 5-10 minutes until edges brown
  6. Remove cookies from oven to cool (cookies will be soft until they cool)
pumpkin spice cookies
These delicious keto-friendly fall cookies are perfect for the weather. With the taste of Pumpkin Spice, it surely feels like the holidays.

 

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